Opportunities From: Community Food Bank of Southern Arizona

Hunger Walk participants will be able to pick up their t-shirts at The Posada Java two days prior to the main event.  Volunteers will be providing t-shirts and available resources to this event on Thursday, September 25 and Friday, September 26 from 9am to 12 pm.

Parking, Entering, and Checking-In (Tuesday - Friday):

Both gates will be open upon arrival for volunteers and staff to park. Please park in the southern region of the main lot if possible. If it looks full, please park in the south lot, and be vigilant for truck traffic. (see below)

As able, please reserve the central parking lot for clients

After parking, make your way to the lobby (see below) to check in at a computer kiosk

Any questions? Email us at volunteer@communityfoodbank.org

This opportunity is ONLY for individuals seeking Court Ordered Community Service hours. CSV hours will only be counted if signed up on a Court Ordered Community Service opportunity. Do not sign up for any other opportunity that is not Court Ordered. You will only be able to sign up for this opportunity once you have been given the approval from Volunteer Services. Please follow the steps below:

Charges: Please note, we DO NOT accept volunteers who have been charged with violent offenses such as but not limited to: assault, domestic violence, sexual harassment, sexual abuse, armed robbery, disorderly conduct, or aggravated assault. 

Dress code: We ask that you don't wear tank tops, crop tops, short shorts or sandals/flip flops when volunteering--all shirts must have sleeves and must cover armpits, abdomen, and chest.  All shoes must be closed-toe-and-heel shoes. Please be aware that failure to follow the dress code may result in dismissal from volunteer activity for the day.

Steps to sign up for Court Ordered Community Service:

If you are not able to e-mail us a picture of your court documents please come to the Community Food Bank (3003 S. Country Club) during business hours (Tues-Fri 8:30am-1pm) and we can help you at reception.

Please give us a 24-hour notice if you need to cancel your shift or once you have finished your CSV hours in order to get your letter of completion.  You can give us a call 520-622-0525 or send us an e-mail at cfbcommunityservice@communityfoodbank.org

Opportunity Description 

Your help is needed to pack emergency food boxes and bags for families and seniors across southern Arizona! Production volunteers participate in an assembly-line style activity and work together to pack non-perishable food items and more for those in need.  

Check in:  Meet in the lobby, make yourself a name tag, and sign in on one of our Volunteer Kiosk. Reception will hand you a slip that will need signatures once you have completed your shift to keep track of your hours. You will be guided to the production area once you are all checked-in.Please bring your own work gloves if you would like to use them during your shift!     

Please follow these safety rules to have a great volunteer experience: 

The Community Food Bank needs the help of volunteers distribute shelf-stable products and fresh groceries to individuals, families, and seniors in our community! There are numerous tasks that we need help within this opportunity.

General dates & times:

Tuesday / Wednesday/ Friday

7:30 AM - 11:00 AM / 10:45 AM - 2:15 PM

Thursday  11:30 AM - 3:00 PM / 2:45 PM- 6:00PM

Note that distribution for clients is now 8:00 AM - 2:00 PM. Volunteer shift arrival is set a bit earlier to ensure folks arrive and get set-up to begin by 9:00, and the shift is extended till 2:30 in case of a large influx of clients around 2:00 PM. For any questions or concerns please email us at volunteer@communityfoodbank.org. 

For a safe and fulfilling volunteer experience, volunteers must complete the Good Manufacturing Practices training found under one’s account qualifications. One should feel comfortable working inside and standing for a majority of the shift in variable temperatures, and be able to perform physical work (more below). Basic Spanish is helpful, though by no means necessary!

Please be aware that failure to follow the dress code may result in dismissal from volunteer activity for the day.

All volunteers must be aware of and uphold the safety expectations below in order to volunteer. Note: No lockers for storing personal items are available – we highly suggest to leave them in your vehicle or at home.

NOTE that, on occasion, distribution times may extend past the allotted time or end early. If it extends, due to a large volume of clients, we ask that you stay to assist completion of all clients in distribution. Thank you for your consideration and flexibility!

The Community Food Bank needs the help of volunteers to check clients on computer systems. Bilingual (English/Spanish) is strongly preferred. This opportunity requires significant training and we ask that volunteer commit to volunteering at least once per week for at least 3 months.

General dates & times:

Tuesday / Wednesday / Friday

Volunteer Shifts: 7:45 AM - 11:00 AM / 10:45 AM - 2:00 PM

Thursday  11:45 PM - 3:00 PM/ 2:45 PM- 6:00 PM

4th Saturday of the month: 8:30am -12:30pm

Note that distribution for neighbors is now 8:00 AM - 2:00 PM. Volunteer shift arrival is set a bit earlier to ensure folks arrive and get set-up to begin by 8:00, and the shift is extended till 2:30PM in case of a large influx of volunteers around 1:00 PM. For any questions or concerns please email us at volunteer@communityfoodbank.org. 

*This opportunity does not count as Court Ordered Community Service. Please click this link to for the Court Ordered Opportunity*

For a safe and fulfilling volunteer experience, volunteers must complete  a Client Check-In training found under one’s account qualifications. One should feel comfortable working on computers and engaging clients respectfully and in a friendly, professional manner. Spanish proficiency is a major support.

Please be aware that failure to follow the dress code may result in dismissal from volunteer activity for the day.

All volunteers must be aware of and uphold the safety expectations below in order to volunteer. Note: No lockers for storing personal items are available – we highly suggest to leave them in your vehicle or at home.

NOTE that, on occasion, distribution times may extend past the allotted time or end early. If it extends, due to a large volume of clients, we ask that you stay to assist completion of all clients in distribution. Thank you for your consideration and flexibility!

The Community Food Bank needs the help of volunteers to distribute shelf-stable products and fresh groceries to individuals, families, and seniors in our community! There are numerous tasks that we need help with in this opportunity.

Volunteer Shifts general dates & times:

Tuesday / Wednesday/ Friday

7:30 AM - 11:00 AM / 10:45 AM - 2:15 PM

Thursday  11:30 AM - 3:00 PM / 2:45 PM- 6:00PM

4th Saturday of the month: 8:30am -12:30pm

Lobby doors open at 7:30am. Note that distribution for clients is now 8:00 AM - 1:00 PM. Volunteer shift arrival is set a bit earlier to ensure folks arrive and get set-up to begin by 8:00, and the shift is extended till 1:30 in case of a large influx of clients around 1:00 PM. For any questions or concerns please email us at volunteer@communityfoodbank.org. 

*This opportunity does not count as Court Ordered Community Service. Please click this link to for the Court Ordered Opportunity*

For a safe and fulfilling volunteer experience, volunteers must complete the Good Manufacturing Practices training found under one’s account qualifications. One should feel comfortable working inside and standing for a majority of the shift in variable temperatures, and be able to perform physical work (more below). Basic Spanish is helpful, though by no means necessary!

Please be aware that failure to follow the dress code may result in dismissal from volunteer activity for the day.

All volunteers must be aware of and uphold the safety expectations below in order to volunteer. Note: No lockers for storing personal items are available – we highly suggest leaving them in your vehicle or at home.

NOTE that, on occasion, distribution times may extend past the allotted time or end early. If it extends, due to a large volume of clients, we ask that you stay to assist completion of all clients in distribution. Thank you for your consideration and flexibility!

We need support with HungerWalk! Volunteers will assist with the following:
- Event set-up (e.g., tables, tents, activities, etc.)
- T-Shirt and swag bag distribution
- Facilitating family-friendly activities
- Handing out water, snacks, and breakfast items
- Route guides and cheerers!

-Clean up

Water and snacks will also be provided.

We need your support with distributing t-shirts to HungerWalk registrants. We will need support with set up and breakdown of the T-shirted distribution.

We need your support with distributing t-shirts to HungerWalk registrants. We will need support with set up and breakdown of the T-shirted distribution.

Distribution time is from 3-6 PM

Parking Information:

Approach the middle gate and use gate code 3003# to enter. Park and then make your way to the south-east area where our client outdoor food distribution occurs, as that is where we will have the event!

**Due to the nature of our kitchen volunteer opportunities, we need to coordinate with first-time volunteers who have not yet had an orientation in our kitchen space. Orientations take place at the beginning of a new volunteers' first shift. If you are interested, please reach out to caridad@communityfoodbank.org. Please include what shift you would like to volunteer for and that you are a new volunteer at the Caridad Community Kitchen.

Caridad Community Kitchen is looking for volunteers to join our team in portioning & packaging meals for home bound seniors. Volunteers will be trained by experienced volunteers and staff. Shifts take place Monday - Friday starting at 12pm and ending at about 4pm. All tasks are done in a teamwork-based setting and volunteers are generally expected to arrive at 12pm and stay for the entire shift. 

Dress code

Our dress code helps us keep both our volunteers and our food safe! Volunteers will be working directly with food, with our commercial kitchen equipment, walking in and out of our walk-in coolers & freezers, and working in our warehouse space. Long pants, socks that cover the ankle, and closed toe shoes help keep our feet & legs safe from accidents while removing our jewelry and watches ensures that nothing we are wearing makes its way into our food.

We have lockers and locks for storage of any items while volunteers are in our space.  

As a kitchen that serves individuals in our community who are at an increased risk for contracting food-borne illnesses, we take health and food safety very seriously.

These Health & Food Safety Guidelines encourage practices and behaviors that can help prevent individuals from spreading illnesses and/or foodborne pathogens to food. Health & food safety is of the highest important to us. Our meals are serving community members who may be experiencing a compromised immune systems and potentially lack regular access to medical care.

Please do not arrive for your shift if you are experiencing any of the following symptoms 24 hours before your shift:

Please do not come to our facility until more than 24 hours have passed since your last symptoms have subsided. Please do not arrive for your volunteer shift. If you are feeling unwell, reach out to our volunteer coordinator by phone or email. And don't worry! While we rely on and love to have our volunteers with us in person, your health and the safety of our food is more important! 

If you have been diagnosed with a contagious disease that can be transferred via food AND you have worked at the Caridad Community Kitchen, please notify our volunteer coordinator as soon as possible. Our highest priority is everyone's safety & we practice respect, trust, and discretion when discussing sensitive information.

Caridad Community Kitchen is located at:

Parking: We have a small parking lot located to the south of our building (enter via Main Ave.) and street parking is available on our cross street, 2nd Street. If you are arriving via bike, we have bike-hanging available indoors.

Contact Information: For any questions, please see our contact information on our Caridad Community Kitchen location page! All communications can also be sent to caridad@communityfoodbank.org and phone calls can be directed to our main number at 520-882-5641.

**Due to the nature of our kitchen volunteer opportunities, we need to coordinate with first-time volunteers who have not yet had an orientation in our kitchen space. Orientations take place at the beginning of a new volunteers' first shift. If you are interested, please reach out to caridad@communityfoodbank.org. Please include what shift you would like to volunteer for and that you are a new volunteer at the Caridad Community Kitchen.

Caridad Community Kitchen is looking for volunteers to join our team in creating and assembling Grab & Go Meals for Community Meals Program. Volunteers will be trained by experienced volunteers and staff. Shifts take place Monday - Friday starting at 9am and ending at about 12pm. All tasks are done in a teamwork-based setting and volunteers are generally expected to arrive at 9am and stay for the entire shift. 

Shift Tasks

 Dress code

Our dress code helps us keep both our volunteers and our food safe! Volunteers will be working directly with food, with our commercial kitchen equipment, walking in and out of our walk-in coolers & freezers, and working in our warehouse space. Long pants, socks that cover the ankle, and closed toe shoes help keep our feet & legs safe from accidents while removing our jewelry and watches ensures that nothing we are wearing makes its way into our food.

We have lockers and locks for storage of any items while volunteers are in our space.  

As a kitchen that serves individuals in our community who are at an increased risk for contracting food-borne illnesses, we take health a nd food safety very seriously.

These Health & Food Safety Guidelines encourage practices and behaviors that can help prevent individuals from spreading illnesses and/or foodborne pathogens to food. Health & food safety is of the highest important to us. Our meals are serving community members who may be experiencing a compromised immune systems and potentially lack regular access to medical care.

Please do not arrive for your shift if you are experiencing any of the following symptoms 24 hours before your shift:

Please do not come to our facility until more than 24 hours have passed since your last symptoms have subsided. Please do not arrive for your volunteer shift. If you are feeling unwell, reach out to our volunteer coordinator by phone or email. And don't worry! While we rely on and love to have our volunteers with us in person, your health and the safety of our food is more important! 

If you have been diagnosed with a contagious disease that can be transferred via food AND you have worked at the Caridad Community Kitchen, please notify our volunteer coordinator as soon as possible. Our highest priority is everyone's safety & we practice respect, trust, and discretion when discussing sensitive information.

Caridad Community Kitchen is located at:

Parking: We have a small parking lot located to the south of our building (enter via Main Ave.) and street parking is available on our cross street, 2nd Street. If you are arriving via bike, we have bike-hanging available indoors.

Contact Information: For any questions, please see our contact information on our Caridad Community Kitchen location page! All communications can also be sent to caridad@communityfoodbank.org and phone calls can be directed to our main number at 520-882-5641.

**Due to the nature of our Meal Service volunteer opportunity, we need to coordinate with first-time volunteers who have not yet had an orientation to our meal service. Because volunteers will be acting as representatives of the Community Food Bank to the public, there is a self guided pre-orientation that covers program expectations, customer service practices, and more information to be reviewed before discussing a first shift. 

Caridad Community Kitchen is looking for long-term volunteers to join our team in distributing prepared Grab & Go Meals and personal care supplies to the community.

Volunteers partner with Caridad staff to distribute meals. Meal distribution takes place in a covered area outside and community members walk up to receive meals. Volunteers will always have a staff member available to support them during their shift and will often be working directly alongside staff. 

This volunteer opportunity works directly with the public. Meal service takes place outdoors & masks are optional.

 Dress code

Our dress code helps us keep both our volunteers and our food safe! This volunteer opportunity involves working outdoors. 

We have lockers and locks for storage of any items while volunteers are here in our space.  

As a kitchen that serves individuals in our community who are at an increased risk for contracting food-borne illnesses, we take health and food safety very seriously.

These Health & Food Safety Guidelines encourage practices and behaviors that can help prevent individuals from spreading illnesses and/or foodborne pathogens to food. Health & food safety is of the highest important to us. Our meals are serving community members who may be experiencing a compromised immune systems and potentially lack regular access to medical care.

Please do not arrive for your shift if you are experiencing any of the following symptoms 24 hours before your shift:

Please do not come to our facility until more than 24 hours have passed since your last symptoms have subsided. Please do not arrive for your volunteer shift. If you are feeling unwell, reach out to our volunteer coordinator by phone or email. And don't worry! While we rely on and love to have our volunteers with us in person, your health and the safety of our food is more important! 

If you have been diagnosed with a contagious disease that can be transferred via food AND you have worked at the Caridad Community Kitchen, please notify our volunteer coordinator as soon as possible. Our highest priority is everyone's safety & we practice respect, trust, and discretion when discussing sensitive information.

Caridad Community Kitchen is located at:

Parking: We have a small parking lot located to the south of our building (enter via Main Ave.) and street parking is available on our cross street, 2nd Street. If you are arriving via bike, we have bike-hanging available indoors.

Contact Information: For any questions, please see our contact information on our Caridad Community Kitchen location page! All communications can also be sent to caridad@communityfoodbank.org and phone calls can be directed to our main number at 520-882-5641.

Please be aware that we are currently very low on food to sort, volunteers may be asked to help with other opportunities that need more crucial help. 

In Sorting, volunteers help sort donated food. Most of this food will be miscellaneous, canned or fragile, and we'll need help checking expiration dates and making sure that each item is safe to eat and in good condition. Volunteers must be flexible to sort perishables as needed as well. Hand sanitizing stations, gloves, and masks will be provided if needed. 

Please ask the supervisor for the recall book to properly sort items. 

Read dress code requirements below for volunteering! Please be aware that failure to follow the dress code may result in dismissal from volunteer activity.

All volunteers must be aware of and uphold the safety expectations below in order to volunteer. Note: no lockers for storing personal items are available -- please leave them in your vehicle or at home.

*This opportunity does not count as Court Ordered Community Service. Please click this link to for the Court Ordered Opportunity*

The Community Food Bank needs the help of volunteers to welcome clients and direct clients to check-in. Volunteers will be trained on the morning of, and we ask that a volunteer can commit to come at least 2-3 times per month in order to retain information they learn!

General dates & times:

Tuesday / Wednesday / Thursday

Volunteer Shifts: 7:30 AM - 10:45 AM / 10:30 AM - 1:30 PM

Note that distribution for clients is now 8:00 AM - 1:00 PM. Volunteer shift arrival is set a bit earlier to ensure folks arrive and get set-up to begin by 8:00, and the shift is extended till 1:30 in case of a large influx of volunteers around 1:00 PM. For any questions or concerns please email us at volunteer@communityfoodbank.org. 

*This opportunity does not count as Court Ordered Community Service. Please click this link to for the Court Ordered Opportunity*

Please be aware that failure to follow the dress code may result in dismissal from volunteer activity for the day.

All volunteers must be aware of and uphold the safety expectations below in order to volunteer. Note: No lockers for storing personal items are available – we highly suggest to leave them in your vehicle or at home.

NOTE that, on occasion, distribution times may extend past the allotted time or end early. If it extends, due to a large volume of clients, we ask that you stay to assist completion of all clients in distribution. Thank you for your consideration and flexibility!

Volunteers are needed to help support our Farmer's Market, where folks will work to provide fresh local produce to all Southern Arizonans. Volunteers must be able to serve outside, and training is provided on site! This is an access market with a Double-Up SNAP food stamp matching program, culturally relevant foods, and is a community space to engage with growers and neighbors. It is a public and inclusive space with folks from all different backgrounds, where all are welcome. *Bilingual preferred, but not required*

Training is provided during your first shift!  The ideal candidate is someone who can commit to volunteering at least 3 Thursdays a month.

At the Farmer's Market, volunteers are needed to:

Location: 267 S Avenida del Convento, Tucson AZ.

Time Commitment & Hours: Every Thursday evening from 2:00pm-7:00pm

Dress code: 

Please be aware that failure to follow the dress code may result in dismissal from volunteer activity for the day.

Questions? Email farmersmarket@communityfoodbank.org for more information!

What You’ll Do:

Lead a 60-90 minute guided grocery store tour for 5-10 low-income participants

Teach practical tips on healthy eating while sticking to a budget

Follow a structured curriculum—no special certifications required! Just complete our Grocery Store Tour training

What We Expect:

Commit to at least two tours per month

Provide your own transportation to the food bank (if needed for materials) and the assigned grocery store

Be flexible with scheduling to accommodate participants' needs

Represent the Community Food Bank of Southern Arizona—we’ll provide a volunteer T-shirt!

Court-Ordered Community Service

Volunteers are welcome at the Community Food Bank to fulfill court-mandated community service hours. Community Service volunteers must be 16 or older; furthermore, we do not accept volunteers who have been charged with violent offenses such as domestic violence, assault, sexual harassment, sexual abuse, disorderly conduct, armed robbery, or aggravated assault. For more information, questions, requirements, or to schedule court-ordered volunteer shifts, please contact our Client Volunteer Services Supervisor.

The Community Food Bank needs volunteer leads to help distribute shelf-stable and fresh groceries to families and seniors in our community! Pre-load shopping carts with groceries to distribute to clients using a rotation method. Disinfect and sanitize shopping carts before being re-filled.

Dress code: Read dress code requirements below for volunteering!

Safety Requirements: All volunteers must be aware of and uphold the safety expectations in order to volunteer. Note: no lockers for storing personal items are available -- please leave in your vehicle or at home.

This opportunity involves dismantling cardboard boxes using a box cutter, stacking cardboard on a designated area and disposing the bulk in a recycling bin. This person will be responsible to keep a safe and clean area. Safety guidelines will be followed and safety equipment will be provided.  

Requirements:

Physical ability: Must be able to stand for at least 2 hours and lift/move up to 30 pound

Flexibility: Must be willing to work in a variety of conditions

Schedule:

Tuesday 10:00am to 12:00pm

Wednesday 10:00am to 12:00pm

Friday 10:00am to 12:00pm

Your help is needed to pack emergency food boxes and bags for families and seniors across southern Arizona! Production volunteers participate in an assembly-line style activity and work together to pack non-perishable food items and more for those in need.  

Please note that the warehouse assembly-line does get hot and is in a limited space.

Check in:  Meet in the lobby, and a member of the Volunteer Services Team will be there to check you in and direct you to production. 

Dress code: We ask that you don't wear tank tops, short shorts or sandals/flip flops when volunteering--all shirts must have sleeves and must cover armpits, abdomen, and chest.  All shoes must be closed-toe-and-heel shoes. Please be aware that failure to follow the dress code may result in dismissal from volunteer activity for the day.

Please bring your own work gloves if you would like to use them during your shift! :)      

Please follow these safety rules to have a great volunteer experience: 

Tasks for this opportunity:

If you have any additional questions, please e-mails us at volunteer@communityfoodbank.org

*This opportunity does not count as Court Ordered Community Service. Please click this link to for the Court Ordered Opportunity*

The Community Food Bank needs volunteer leads to help distribute shelf-stable and fresh groceries to families and seniors in our community! Pre-load shopping carts with groceries to distribute to clients using a rotation method. Disinfect and sanitize shopping carts before being re-filled.

Dress code: Read dress code requirements below for volunteering!

Safety Requirements: All volunteers must be aware of and uphold the safety expectations below in order to volunteer. Note: no lockers for storing personal items are available -- please leave in your vehicle or at home.

In our continuous efforts to better serve our community, we think what better way than building together!

In the same effort to better serve the community, we will start with a Check-in Training Update so we all have a better knowledge of the process. 

Please join us in for Check-in Training!

Volunteers will re-pack seasonal seed kits to be distributed in all resource centers and outreach events for all of Southern Arizona

The Community Food Bank needs volunteers to help distribute shelf-stable and fresh groceries to families and seniors in our community!

Volunteers will assist with loading product into client cars, traffic control, check-in, and walk-up distributions. Tasks will be assigned the day of by the supervisor.

Dress code: Read dress code requirements below for volunteering! Please be aware that failure to follow the dress code may result in dismissal from volunteer activity.

Safety Requirements: All volunteers must be aware of and uphold the safety expectations below in order to volunteer. Note: no lockers for storing personal items are available -- please leave them in your vehicle or at home.

NOTE that, on occasion, distribution times may extend past the allotted time or end early. If it extends, due to a large volume of clients, we ask that you stay to assist completion of all clients in distribution. Thank you for your flexibility!

The Community Food Bank needs volunteers to help distribute shelf-stable and fresh groceries to families and seniors in our community!

Volunteers will assist with loading product into client cars, traffic control, check-in, and walk-up distributions. Tasks will be assigned the day of by the supervisor.

Dress code: Read dress code requirements below for volunteering! Please be aware that failure to follow the dress code may result in dismissal from volunteer activity.

Safety Requirements: All volunteers must be aware of and uphold the safety expectations below in order to volunteer. Note: no lockers for storing personal items are available -- please leave them in your vehicle or at home.

NOTE that, on occasion, distribution times may extend past the allotted time or end early. If it extends, due to a large volume of clients, we ask that you stay to assist completion of all clients in distribution. Thank you for your flexibility!

The Community Food Bank needs volunteers to help bagging items (items may vary but could be produce, meat, incentives, fruit etc..) from a large tote to be put into t-shirt bags. This will also include opening bags to get us prepped for the week! These items will be distributed across Southern Arizona! 

General dates & times:

Monday: 9am-12pm

Wednesday: 1pm-3pm

and other special times as requested

Please be aware that failure to follow the dress code may result in dismissal from volunteer activity for the day.

Come help feed the community!

Caridad Community Kitchen is looking for a couple volunteer to join our team in organizing and packaging supplies offered to the community through our Community Meals Program at the Caridad Community Kitchen. Volunteers will be packaging supplies such as bottles of water and personal care supplies such as wound care kits, socks and underwear, safer sex materials and more! 

Our dress code helps us keep our volunteers safe! Volunteers will be working in our warehouse or classroom spaces, so kitchen dress code does not need to be followed. Closed toe shoes help keep our volunteers safe as they may be moving heavy crates & be working near warehouse equipment.  

We have lockers and locks for storage of any items while volunteers are in our space.  

As a kitchen that serves individuals in our community who are at an increased risk for contracting food-borne illnesses, we take health a nd food safety very seriously.

These Health & Food Safety Guidelines encourage practices and behaviors that can help prevent individuals from spreading illnesses and/or foodborne pathogens to food. Health & food safety is of the highest important to us. Our meals are serving community members who may be experiencing a compromised immune systems and potentially lack regular access to medical care.

Please do not arrive for your shift if you are experiencing any of the following symptoms 24 hours before your shift:

Please do not come to our facility until more than 24 hours have passed since your last symptoms have subsided. Please do not arrive for your volunteer shift. If you are feeling unwell, reach out to our volunteer coordinator by phone or email. And don't worry! While we rely on and love to have our volunteers with us in person, your health and the safety of our food is more important! 

If you have been diagnosed with a contagious disease that can be transferred via food AND you have worked at the Caridad Community Kitchen, please notify our volunteer coordinator as soon as possible. Our highest priority is everyone's safety & we practice respect, trust, and discretion when discussing sensitive information.

Caridad Community Kitchen is located at:

Parking: We have a small parking lot located to the south of our building (enter via Main Ave.) and street parking is available on our cross street, 2nd Street. If you are arriving via bike, we have bike-hanging available indoors.

Contact Information: For any questions, please see our contact information on our Caridad Community Kitchen location page! All communications can also be sent to caridad@communityfoodbank.org and phone calls can be directed to our main number at 520-882-5641. 

We are seeking enthusiastic volunteers to represent the Green Valley and Amado Food Banks at community events. Your role will involve promoting our organization, collecting donations, and providing information to the public. Become our ambassador and help generate support for our two centers. 

Las Milpitas Saturday Workdays

Spring/Summer: Tues & Sat, 9-noon
Fall/Winter: Tues, 8-noon & Sat, 8-11am
If you would like to volunteer outside those hours, please contact gsaavedra@communityfoodbank.org to see if it's possible. 

Spring/Summer: Tues, 8-noon & Sat, 7-11am

Fall/Winter: Tues, 8-noon & Sat, 8-11am

If you would like to volunteer outside those hours, please contact gsaavedra@communityfoodbank.org to see if it's possible.